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2014 Moscato“Marbles 1” by Carolyn Coffey Wallace
Intense and lively aromas of pineapple, white peach and mandarin orange glide into refreshing flavors of melon, lemon peel and candied ginger, finishing with a silky touch of honey.
2013 Zinfandel“Half Scottish” by Sherrie Kueckelhan
This bright red wine has fruit forward aromas of ripe cherry, plum and cranberry that are interwoven with soft complex flavors of tart cherry, mushrooms and licorice.
2013 Syrah “World Beyond” by Rida Fatima
A rustic full-bodied red wine with ruby purple highlights has aromas of blackberries and currants that slide onto a complex mid-palate full of flavorful mulling spices, pepper and more dark fruit.
Barbera “Cahors Honey Limestone” by Deborah A. Williams
A brilliant ruby red dry wine with alluring pink highlights has juicy tart cherry and rich strawberry aromas that transcend into light pastry shop flavors of spiced plum cake on a slightly peppered, but soft finish.
2013 Vidal Blanc “Time for Wine” by Tori Verhoven
This crisp dry white wine exudes enticing aromas of citrus zest and lemon herbs with refreshing notes of herbal and grapefruit flavors that dance in the mouth on a bright, clean and lingering finish.
2012 Chambourcin “Conformity and Questioning No. I” by Lana Dawson
This dark garnet glowing red wine is full of lively aromas of juniper berries and fresh, ripe, red fruit, with comforting layers of cinnamon and jammy fruit on the palate, finishing with oaky notes of sweet smoked cedar and warm mulling spices.
Fruity and floral aromas of tropical fruit and jasmine blossoms beckon a smooth flow onto the palate with perfumed tastes of sweet peach and mandarin orange.
A robust, yet refined wine with smoky fruit aromas of pomegranate and blueberry transcends into flavors of rhubarb with a lick of pepper, clove and allspice on the palate and a solid tannic backbone.
Collector’s Series 2012 Valvin Muscat: Orange rind and melon aromas lead to a refreshing palate of zesty lemon lime and juicy pineapple, finishing with a mouth-watering acidity laced with a touch of sweetness.